Located in the heart of Auckland’s Freemans Bay, Clooney is a partnership between restauranteur Tony Stewart and chef Desmond Harris.
Chef Harris’ cuisine melds the tradition of classical cuisine with a contemporary approach to ingredients and technique.
A raft of industry awards over the past six years have sung the praises of the quality and consistency of Clooney’s outstanding cuisine and wine selection, its unique ambience and exceptional service with accolades received from Metro, Cuisine and The Lewisham Foundation. Only recently Clooney won Best Fine Dining Restaurant in the prestigious Metro Audio Restaurant of the Year Awards 2012.
