Pick up a North Wharf Passport and take a journey to delight the taste buds around one of Auckland’s newest dining destinations.
With 10 eateries and bars serving up an eclectic mix of international cuisine and all day sun, North Wharf in Wynyard Quarter is a great place to kick back and soak in the authentic working wharf setting.
The North Wharf Passport will allow you to move freely between each of the 10 restaurants, bars and cafes and experience a signature dish from each.
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Merchants of Venice - A nod to Harry's Bar's classic Bellini - Peach purée poured over ice and topped with Prosecco
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Pescado - Tapa tasting platter "Sevilla Mini plato Iberico" - A selection of prawns, meatballs, calamari, smoked salmon, romesco, Spanish olives, feta cheese on Toasted Pide
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Marvel Grill - 2 Hot Little Skillets - Zucchini Fritters with whipped feta & Southern Fried Chicken with ranch dipping sauce
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Conservatory - Risotto Balls, coated in golden breadcrumbs with gooey mozzarella, the sweetness of pumpkin and the aroma of sage. Matched with smoked paprika aioli
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i-sushi - Teriyaki Chicken Salad and Chicken Katsu Salad
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Urban Turban - The famous Chicken Tikka Pizza
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Live Fish - A surf clam steamed with garlic & vermicelli
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Jack Tar - Bourbon glazed pork ribs
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Gelatiamo - Mini Affogato
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Rushworth - coffee and a macaroon
The passport lasts the whole weekend, so make a night of it or spend the weekend sampling the best of fresh cuisine at the water’s edge.
Venue:North WharfAddress:North Wharf, Jellicoe Street, Auckland CBDDate:24/08/2012 to 26/08/2012Ticket:$100 per personWebsite:Book tickets
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